1. Industry Background: Why Upgrading Is Necessary
Conventional ice plants typically suffer from:
Manual handling during ice production → contamination risk
Inconsistent hygiene control in open environments
Limited production capacity (small batch, unstable output)
Weak compliance with modern food safety auditing systems
These constraints make it difficult to support:
Centralized cold chain logistics
Large-scale seafood processing
Export-oriented food industries
2. System Overview: Ammonia Tube Ice Plant (100 TPD)
The system is built around industrial ammonia refrigeration technology (NH₃) combined with automated ice harvesting and intelligent control.
Core design objective:
Deliver stable, hygienic, large-scale tube ice production with minimized human contact throughout the process.
3. Key Technical Features
1) High-capacity industrial production
Daily output: up to 100 tons/day
Designed for continuous 24/7 operation
Suitable for centralized ice supply hubs and export processing zones
2) Ammonia refrigeration system (R717)
Natural refrigerant with zero ODP and very low GWP
High thermodynamic efficiency compared to synthetic refrigerants
Lower long-term operating cost in large-scale systems
3) Vertical tube ice formation system
Vertical evaporator design ensures:
Uniform ice crystal formation
Dense and transparent tube ice structure
Stable mechanical strength for storage and transport
4) Intelligent control system
Real-time monitoring of:
Evaporation pressure
Condensing pressure
Water supply temperature
Automatic alarm and protection logic for abnormal operation
Supports centralized industrial control integration (PLC-based)
5) Modular engineering design
Independent modules for:
Compressor system
Evaporator system
Ice harvesting system
Simplifies installation, maintenance, and future capacity expansion


4. Operating Conditions & Energy Performance
Standard design conditions:
Cooling water temperature: 20°C
Ambient temperature: 32°C
Condensing temperature: 40°C
Evaporating temperature: -12°C
Power supply: 380V / 3P / 50Hz
Energy consumption:
Approximately 55–60 kWh/ton (depending on configuration and environment)
Actual performance varies with ambient temperature and cooling water conditions.
5. Application Scenarios
1) Seafood & fishery processing
Onshore cooling immediately after landing
Preservation during sorting, cutting, and packaging
Long-distance seafood transportation
2) Food processing industry
Meat chilling and pre-cooling
Vegetable and fruit cold chain stabilization
Centralized edible ice supply systems
3) Cold chain logistics centers
Ice supply buffer systems
Refrigerated warehouse temperature stabilization
4) Industrial process cooling
Chemical and pharmaceutical process cooling requiring controlled low temperatures
6. System Value: Why Ammonia Tube Ice Plants
Compared to small-scale or freon-based systems, ammonia tube ice plants provide:
Higher thermal efficiency at industrial scale
Lower cost per ton of ice in continuous operation
Better suitability for centralized ice distribution networks
Strong compliance with industrial cold chain standards
Conclusion
The 100-ton ammonia tube ice plant is designed as a centralized cold-chain infrastructure asset, not just an ice machine.
It enables large-scale producers to shift from fragmented ice supply models to a standardized, hygienic, and industrial-grade ice production system, improving both operational stability and downstream product quality.

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