Three Revolutionary Core Technologies
1. Exclusive "Dual-Effect Heating" Rapid Defrost (Harvesting in Under 120 Seconds)
Traditional cube ice machines rely solely on generic compressor discharge gas for defrosting. In colder seasons or when water inlet temperatures drop, the harvest cycle drags out to 4–5 minutes, severely draining production efficiency and warming up the freshly made ice.
The CV5000 implements an innovative "High-Velocity Hot Gas Loop + Gravity Assist" mechanism. By optimizing the internal refrigerant path, hot gas instantly and uniformly blankets the back of every single stainless steel ice grid. The entire sheet of ice cleanly detaches in under 120 seconds. This slashes thermal energy lo
ss, limits component stress, and keeps your daily yield locked at a rock-solid 5,000 kg.
2. Evaporator "Anti-Scale Flow Channel" & Self-Cleaning Configuration
Mineral scaling is the leading cause of cloudy ice cubes, declining refrigeration efficiency, and premature compressor wear.
Electroplated Nickel-SUS304 Grid: The CV5000 evaporator grid features heavy-duty SUS304 stainless steel treated with a proprietary nickel-plating process, resulting in an ultra-low friction coefficient for effortless ice release.
Open-Loop Scavenging Circuit: Managed by an automated self-cleaning valve, the system triggers a reverse high-pressure flush across the water channels immediately after each harvest cycle. This prevents mineral scale from binding, reducing manual teardown and chemical maintenance frequencies by up to 70%.
3. Dynamic Smart Power Allocation (Energy Consumption Below 80 kWh/Ton)
Electricity bills represent the heaviest continuous operational cost for any ice factory. The CV5000 rejects the inefficient "one-size-fits-all" continuous power consumption draw. Its onboard processor constantly samples ambient air and water feed temperatures:
During off-peak night hours or when water is cool, the system automatically opens up refrigerant mass flow for "Turbo-Freezing."
During scorching daytime peaks, it intelligently shifts compressor workflows to prevent grid overloads-lowering comprehensive energy consumption by 15% to 20% compared to industry standards.
CV5000 Core Technical Specifications & Configurations
Every CV5000 system undergoes a rigorous, compulsory 72-hour continuous heavy-load endurance test at our digital production facilities to guarantee flawless operational integrity prior to international shipping.
| Performance Metric | Factory Standard Specification | Core Operational Advantage |
| Daily Yield (Capacity) | 5,000 kg / 24 Hours (5 Tons/Day) | Supplies the daily ice demand of 1,500 to 2,500 beverage outlets |
| Ice Cube Sizing Options |
22 x 22 x 22 mm (Standard Beverage Size) 29 x 29 x 22 mm (Premium Hospitality Size) |
Fits seamlessly into bubble tea, iced coffee, and fine spirit menus |
| Compressor Assembly | Original Bitzer (Germany) / Hanbell | Semi-hermetic industrial design engineered for uninterrupted 24/7 duty cycles |
| PLC Control Interface | Siemens (Germany) Core Logic + Smart Touchscreen | Supports one-touch boot, low-pressure automated safety cutoff, and active diagnostics |
| Eco-Refrigerant Type | R404A / R448A (Low-GWP Options) | Clean thermal exchange complying with international environmental laws |
| Structural Frame & Chassis | 100% Food-Grade SUS304 Stainless Steel | Zero corrosion risks across water lines and frames; passes strict food inspections |
| Operational Noise Level | ≤ 72 dB | Shock-absorbing pipeline layouts and dampened industrial mounting bases |
Complete Turnkey Integration: From Pure Water to Palletized Bags
CBFI specializes in scaling your single machine into a high-efficiency, hands-free production ecosystem by matching the CV5000 with our synchronized auxiliary modules:
Reverse Osmosis (RO) Water Purification Arrays: Pre-treats incoming well or municipal supply lines, delivering ultra-pure water to the CV5000 to yield crystal-clear, slow-melting ice cubes.
Insulated Bulk Storage Bins & Screw Elevators: Harvested cube sheets fall directly into a cold-retention bin. A heavy-duty motorized screw conveyor automatically moves the loose cubes up to the packing station without manual shoveling.
VAP-250 Automated Vertical Weighing & Bagging Machine (Optional): Handles high-speed automated portioning, bag making, filling, and sealing at a rate of 15 to 20 bags per minute-ensuring a pristine, "zero-contact" food manufacturing workflow.
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