On March 28-31, 2025, Liangzhilong successfully held the 8th China Hunan Cuisine E-commerce Festival and the 10th China International Food and Catering Expo at the Changsha International Convention and Exhibition Center.
CBFI and upstream and downstream catering enterprises from across the country are exploring new ideas and paths for efficient pre production of the popular cuisine - Hunan cuisine, with a focus on showcasing a series of quick freezing solutions including spiral quick freezing equipment.
In response to the high temperature, high moisture content, and need to preserve the flavor of Hunan cuisine, CBFI combines industry demand to provide a series of targeted quick freezing technology solutions for on-site customers, ensuring that pre packaged dishes can still achieve fast, uniform, and high-quality freezing in high temperature and high humidity environments.
Unique variable pitch design evaporator
Effectively reducing frosting time, even wet and hot products can ensure long-term stable operation.
Design of Strong Airflow Circulating Duct System
Quickly penetrate the moisture layer on the surface of food, meet the freezing requirements of high-density food, and ensure that every inch of food can be evenly cooled.
Reduce the temperature of the food center to below -18 ℃ in a short period of time to preserve the cell structure and original flavor of the food to the greatest extent possible.
As the Chinese food industry moves towards the goal of high-quality development, CBFI will continue to be committed to technological research and innovation, providing customers with better products and services, and helping the Chinese food industry accelerate towards standardization, healthiness, and scale.
https://www.icemachinesource.com/iqf-quick-freezer/
If you are interested in more details about this product,please contact with
E-mail:cbfi@icemakerchina.com
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