Core parameters and functions of the product
1.1 Basic Parameters
• Daily output: 10 tons/day (continuous production, 24-hour operation)
• Single ice size: standard square ice (22 * 22 * 22 mm; 29 * 29 * 22 mm; 38 * 38 * 22 mm)
• Energy consumption: 0.8 kW · h/kg ice (far below the industry average)
• Water source requirements: tap water or purified water (optional water treatment system)
• Noise level: ≤ 75 decibels (compliant with industrial zone noise standards)
1.2 Core Functions
• Fully automated process: from water source treatment, ice making, demolding to storage, the entire process does not require manual intervention, reducing labor costs.
• Intelligent temperature control system: precise control of water temperature (± 0.5 ℃) to ensure consistency between ice transparency and hardness.
• Modular design: The production capacity can be expanded to 15-20 tons/day according to demand, flexibly adapting to business growth.
• Safety certification: Complies with CE safety standards and ISO 22000 food safety management system, suitable for food grade production.
Why choose a 10 ton/day fully automatic square ice factory?
2.1 Core competitive advantages
• Efficient and energy-saving: By using high-efficiency plate heat exchangers, the ice making efficiency is increased by 30% and energy consumption is reduced by 20%.
• Low maintenance cost: The core component of the Bizelle compressor has a failure rate lower than the industry average of 50%.
• Hygiene compliance: The fully enclosed ice making process complies with FDA food contact material standards to avoid contamination risks.
2.2 Typical Application Scenarios
• Food processing plants: Ice used for cooling and preservation in seafood and meat processing plants.
• Chain catering: centralized ice supply demand for coffee shops, bars, and fast food brands.
• Cold chain logistics: Cold chain ice reserves for fresh food distribution centers.
• Event Celebration: Temporary ice supply for large banquets and music festivals.
Whether it is a small or medium-sized food enterprise or a large chain brand, the 10 ton/day fully automatic cube ice factory provides buyers with a one-stop edible ice solution through high production capacity, low energy consumption, and strong customization design. We focus on addressing our customers' core pain points - cost control, efficiency improvement, and compliance and safety - to help you stand out in the fiercely competitive market.
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