Customer background introduction
The client is a well-known importer of fishery products in Zambia, and is building a low-temperature food freezer for the preservation of fishery products. The client company is a seafood export trading company that exports Chinese seafood to Lusaka. The customer has expanded their aquaculture business, and the container freezer cannot meet the requirements for large refrigerated seafood before use, so they have decided to establish a large cold storage.
project profile
The project is located in Lusaka, the capital of Zambia. The local temperature is too high, which is not conducive to food preservation. The customer is constructing a large freezer for the frozen storage of fish meat, with a total volume of 4500 cubic meters.
Engineering highlights
1. Taking into account the technological conditions in Africa in the design, the difficulty of equipment maintenance has been simplified, allowing local technicians to smoothly manage the operation of the cold storage.
2. Considering that it is not easy to purchase accessories in the local market, a spare parts package has been specially configured for customers, allowing them to replace vulnerable parts of the system in a timely manner.
